Going Bananas in Bangsar

Travelling for work can get tiring but I must say, the silver lining really is connecting with colleagues from the local office and being treated to great meals! This week, I spent a couple of days in Kuala Lumpur and was treated to a  Banana Leaf meal at Sri Nirwana Maju in the hip, hop … Continue reading

Outpost 903 GastroBar


We had the privilege of attending the recent launch of Outpost 903, a brand new bar cum restaurant along Bukit Timah Rd fashioned after the trading outposts of old, as its name suggests.

A pretty strong addition to the list of up and coming F&B ‘havens’ away from the hustle and bustle of the city – such as the coastal settlement, loysel’s toy, etc – Outpost 903 offers a pretty relaxed environment to have a few beers and bar snacks with friends after work.

The menu features a range of bar snacks like buttermilk crispy golden, bruschetta trios (smoked salmon, mushroom, tomato salsa) and spicy topshell to full-on mains like fish and chips, the 903 tripledeck burger, pork picatta and select pastas.

And most importantly, beer.

So if you’re around the corner (of sixth avenue) or looking for a new chillout place beyond the tired options, head for the Outpost.

Something old, something new…

We’re always game for new food adventures so the hubs and I were very excited when @audreycherish whispered that the owner of Da Dong Prawn Noodles was making a one-day only comeback at Bian’s Cafe at Kandahar Street last Sunday.    Little did we know that revisiting this old favourite would also lead to the discovery of an unassuming little … Continue reading

a tribute to bacon

today is international bacon day and there was no way we were going to let this day pass without paying tribute to one of our favourite meats. a trusty friend who has nursed us through many hangovers, with a familiar salty and fatty flavour guaranteed to awaken the dullest palettes. bacon has become synonymous with the concept of a hearty … Continue reading

juicyndelicious on 938LIVE raw and ready

recently we went on 938live to speak to the lovely sarah cheng-de winne on her radio talkshow ‘raw and ready’. we shared a bit more about our food blog, how we became juicyndelicious, and delicia reminisced her first encounter with julia. check out the podcast of the interview.