Home economics

Growing up, there was always a hot, freshly cooked meal waiting for me when I got home. Now that the hubs and I have our very own little nest, I try my best to cook up a little something that’s tasty, healthy and economical at the same time. I must say, it’s not as easy … Continue reading

home cooking…

I’ve always loved fussing around in the kitchen. Nothing thrills me more than the scent of rempah (spice paste) being tumis (fried till fragrant), the sound of a hardworking pestle and mortar and of course, the sizzle of a hot wok. I guess started to cook seriously out of necessity, when I was at Uni, … Continue reading